Ingredients

· 2 slices of sourdough bread (120gr)
· 2 slices of baked ham (60gr)
· 2 slices of cheddar cheese (50gr)
· 25gr – 1 tbsp mayonnaise
· 3 slices tomato – (60gr)
· 2 slices butter head lettuce (15gr)
· 4 pc of Smiles

Directions

· Bake the smiles in the oven at 200˚C for 10min, using a baking tray with parchment paper.
· Lightly toast the sour dough and spread the mayonnaise on both inner sides of the bread.
· Assembly the sandwich by layering the lettuce, tomato, ham, cheese and smiles on top of one of the sourdough slices and cover with the other bread slice.